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Food is definitely for sharing. In many cultures in the world, during meals the table becomes a place for sharing emotions, experiences and flavors.
This is what we want for Folga.
We decided to open a food-sharing restaurant as we believe that this is the coolest way of eating food.
Just think how much food you could try during one dinner? Every subsequent flavor, every new plate on the table is a new experience and a bunch of associated emotions.
Food is an integral part of our life – we believe it should be celebrated with our loved ones as much as possible.
After all, what better place to share joy than the table?
We never stop looking for the best ingredients – starting with types of fish, through rare types of seafood from around the Mediterranean Sea and exquisite meats, to spices. We combine them all to create something beautiful.
We pair our dishes with the best of wines – our extensive wine menu, which can be compared to that at the best wine bars, is designed by our sommeliers.
At FOLGA, you can easily order several plates for your table and just try everything – combine and mix the tastes, and just enjoy sharing food.