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Eatalia is an exceptional place on the culinary map of Poznan. This restaurant could steal hearts of those who love the Italian as well as the Polish cuisine. We pride ourselves on using top quality, mostly locally-sourced products such as fish from eco-friendly ponds of Zielenica, pork from Zlotnica and variety of locally produced cheeses. Our chefs Dominik Skuba and Michal Kolbertowicz passionately care about the quality of our food, about sourcing seasonal local produce as well as about unique presentation of the served dishes. We believe our menu can satisfy our guests whether they choose traditional or more unconventional dining. Aside from the exquisite food menu we make sure that our guests can complement their dining experience with a wide range of specially selected lists of wines and spirits. We trust that our rich selection of whisky would attract attention of any Whisky Connoisseurs. Our enthusiasm, passion and hard work in creating the exceptional atmosphere of Eatalia have been appreciated by many of our guests and recognised by a number of prestigious culinary guidebooks.
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