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BOSCAIOLA is a Polish and Italian word play and it perfectly describes Boscaiola – Italian and divine at the same time. At Boscaiola Ristorante Poles and Italians cook together. They create dishes in a typical Italian, nonchalant style – simple and delicious. The restaurant creates a true Southern style of the cuisine and atmosphere! The menu written on the boards changes practically every day – depending on the imagination of the chef and availability of seasonal products. Apart from the main menu, on weekdays until 4:00 p.m. the restaurant serves a lunch set. The restaurant is perfect for a business meeting, elegant romantic dinner or family weekend lunch. The restaurant accepts also larger reservations and realizes special orders for catering and events.
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